Hungarian Fried Potato Bread

Hungarian Fried Bread or Lángos as it's called is a fried bread made with mashed potato. I was in Hungry when I was about 19 and unfortunately I can not remember ever having one of these (though that was a long while ago now and the memory is not …  [Continue Reading…]

White Chocolate Truffles

Two versions of white truffles, cute ones for the kids and vodka ones for the adults. If making them for adults only, just double the vodka amount and add the mixture with the biscuits. Otherwise if making for kids and adults, I take out half of the …  [Continue Reading…]

Angel Maker Challenge

I am supporting a wonderful endeavour by Alison Chandler-Bird, who has created a website called Angel Maker Challenge to make it easy for people to go food additive free for 2 weeks from 19 November 2012. Please note that if you are already following …  [Continue Reading…]

Lamb and Pesto Pizza

Pizzas are great for making left overs look spectacular. After our Lamb roast with the Celery pesto, I thought that they would be perfect on pizza, and my word... they were amazing! You seriously need to make the roast just to get the left overs to …  [Continue Reading…]

Lamb Roast with a Celery Pesto Crust

Lamb is my favourite meat to roast. Usually I do it au-natural, but this time I decided to make it a little more special. The pear seemed to give the meat a beautiful sweetness and the celery pesto was a perfect touch. Everyone gave it the thumbs …  [Continue Reading…]

Carob Truffles

Domestic Diva: Carob Truffles

Although I don't want to think about it just yet... Christmas is just around the corner! It always sneaks up on me so quickly, even when I attempt to be prepared each year! Knowing my history, I have decided to start sharing some of my Christmas …  [Continue Reading…]

Glazed Meatloaf

Meatloaf is one of those recipes that has been around for ages, it was a recipe I started making for my son many years ago when we first started the Failsafe Diet. I had a favourite recipe I found from somewhere and converted to make it suitable for …  [Continue Reading…]

Crispy Tofu Stir Fry

Before we had kids, my husband and I ate a lot of Tofu. It was something that we loved to experiment with. Every time I have tried to serve it to my kids, they have turned their noses up at it. I was hoping that this dish might have changed that, and …  [Continue Reading…]

Lamb and Veggie Casserole

I love casseroles and stews, especially when they have lots of root vegetables in them. This is a regular one I make that I have adapted to suit the Failsafe diet from the "Travelling with Thermomix" cookbook. That recipe base is using stout beer, so …  [Continue Reading…]

Crunchy Chicken Bites

In my quest to get more protein into Miss 3, I came up with these two recipe ideas for chicken. They are quick, easy and versatile. It is basically the same mixture, just used in different ways. The Chicken and Philly cheese mixture is also great as …  [Continue Reading…]