I have been wanting to try making this recipe and convert it to Failsafe for a while now. The original recipe I found from Taste Made looks so good, fancy, easy to make and had me drooling! Mine doesn’t look as pretty as theirs, but it certainly tasted mighty fine! I think I produced a […]
[Continue Reading]Dessert Pizzas – Pear Crumble & S’mores Pizza
Posted on March 3, 2023 · Leave a Comment
Pizzas don’t always have to be savoury… why not try a sweet one for dessert? My family love the idea of pizza for dessert, it almost seems naughty as it’s not the norm. I bring you two ideas to try, A Pear Crumble Pizza and a failsafe “S’mores” Pizza knock off. I leave the salt […]
[Continue Reading]Pear and Caramelised Leek Pizza (& more Failsafe Savoury Pizza Ideas)
Posted on February 28, 2023 · Leave a Comment
Who doesn’t love pizza? It is a staple at our place, usually on the menu at least once a week. We have a lot of our favourite topping that usually get re-hashed each week since it’s convenient and quick. Then there are times I like to experiment and try something new. I have spotted a […]
[Continue Reading]Diva’s 10th Anni! Celebrating with a Tiramisu Cake with Mascarpone Icing
Posted on May 5, 2022 · 1 Comment
I am a big believer that milestones need to be celebrated; birthdays, anniversaries, graduations, and general life events. If cake is involved, even better! I planned on doing something for the 5th anniversary of when I started my blog, but the date came and went before I even realised. Today marks 10 years from when […]
[Continue Reading]Mashed Potato & Lentil Gems with a Creamy Chive Dressing (GF DF)
Posted on February 1, 2022 · 2 Comments
Potatoes are a staple of the failsafe diet. You can easily get tired of the same old dishes when it comes to potatoes… mainly mashed or roasted. I tried to make potato balls with left over Thermomix Mashed potato, but unfortunately the recipe for mash in the Thermomix makes it too sloppy for this. When […]
[Continue Reading]Carob Ganache Truffles
Posted on December 3, 2021 · Leave a Comment
Ganache is easy to make in the Thermomix, poured over a standard cake takes it to the next level of presentation and taste. Ganache sets hard in the fridge, I had to fiddle with the quantities to get it just right for truffles. It our Aussie heat, it can melt quickly out of the fridge […]
[Continue Reading]BBQ Chicken with Whiskey Glaze
Posted on December 1, 2021 · 2 Comments
The traditional Christmas feast is all about glazed hams and fancy turkey dishes, neither of which are suitable failsafe. I wanted to try to create a beautifully glazed whole chicken dish that would look amazing in the middle of your Christmas dinner table and wow all your guests and they would be none the wiser […]
[Continue Reading]Pulled Chicken Sliders
Posted on June 1, 2021 · 6 Comments
Pulled pork and brisket are popular meats in restaurants and with home cooks, but sadly the meat with slow cooking (amines) and the most of the sauces attached are a chemical nightmare and therefore not suitable for the failsafe diet. My husband Jimmy, created this delish failsafe pulled chicken recipe so we won’t miss out. […]
[Continue Reading]Herb & Garlic Cheese Ball
Posted on December 4, 2020 · 1 Comment
Cheese balls are great for entertaining any time of the year. They look great on a platter and can be easily adapted to suit your allergies or intolerances. Dress them up for Christmas or special occasions with ribbon. Small individual cheese balls are perfect for a grazing plate, party finger food or picnic. Use French […]
[Continue Reading]Bean Salad
Posted on October 2, 2020 · 4 Comments
Fresh green beans are in all the fruit and veg shops at the moment and look so good. I love beans, but getting the family to eat them is usually a struggle. I thought I would try a salad rather than just the usual quick and lazy microwave steam to make them more interesting for […]
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